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Estragole Market to Reach USD 420M by 2035 at 5.1% CAGR; Sigma-Aldrich, Penta Manufacturing Lead
The global estragole market is developing within a nuanced regulatory and application landscape, shaped by its dual identity as a naturally derived flavor compound and a substance under increasing safety evaluation. Commonly extracted from herbs such as tarragon, basil, and anise, estragole is widely used in flavoring, fragrance, and select pharmaceutical formulations. While...
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