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Lactoferrin from Bovine Whey for Infant Nutrition Market Records 8.8% CAGR; Arla Foods, Synlait, Fonterra and FrieslandCampina Lead
The global Lactoferrin from Bovine Whey for Infant Nutrition Market is projected to grow from USD 0.8 billion in 2026 to USD 1.4 billion by 2036, registering a CAGR of 5.5% during the forecast period. The market was valued at USD 0.7 billion in 2025, reflecting increasing demand for high-value bioactive proteins in infant formula designed to support immunity, gut health, and overall early-life...
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